good grape daily: pomace & lees free run: field notes from a wine life around the wine blogosphere wine: a business doing pleasure good grape wine reviews new world red wine influences wine white wine wine blog news robert parker wine bloggers notes & dusty bottle items wine sediments wine business wine blogs historical wine book excerpts tasting safari: wines you can buy online cluetrain manifesto revisited winecast: a year in collaboration wine spectator robert mondavi wine blogger indy food & wine wine marketing vin de napkin vinography alice feiring wine blogging dr. vino appellation watch: midwest regional review new vine logistics wine critics american wine blog awards wine reviews cameron hughes wine books luxury wine tom wark natural wine gary vaynerchuk wine research wine ratings fred franzia tyler colman steve heimoff oregon pinot noir wall street journal wine best wine blogs wine writers biodynamic wine best wine bloggers a really goode job california wine robert mondavi day robert mondavi winery fermentation blog penner-ash wine online winery marketing wine trends lynn penner-ash wine advocate sommelier journal hugh macleod rockaway vineyards good grape augmented reality pinot noir cellartracker dan berger crushpad wine amazon.com southern wine & spirits 100-pt scale grape stories mike steinberger church wine wine & spirits magazine wine tasting notes vintank silver oak trader joe's wine wine and spirits daily champagne indiana wine matt kramer slender wine murphy-goode winery direct-to-trade stormhoek inertia beverage group wine technology notre dame football bordeaux wine enthusiast sparkling wine wine and the economy wine distribution terry theise wine.com biodynamics allocated wine reading between the wines wine news inniskillin hr 5034 oregon bounty rodney strong the wine makers tv oregon cuisinternship wine advertising wine review jim laube wine ethics three dolla koala sonoma pinot noir appellation america gourmet magazine open that bottle night zinfandel rockaway wine market council millenials and wine penner ash deb harkness cowboy mouth wine evaluation dark & delicious biod alpana singh dos equis commercials wine and sense of smell tim mondavi rachel alexandra 500 things to eat before it's too late wine & spirits guinness beer 2006 brancott pinot noir wine public relations facebook + wine wine 2.0 schotts micellany hugh johnson alloutwine cooper's hawk winery triple bottom line jim gordon kelly fleming wine mike hengehold traminette wine mobile applications rick mirer wine wine blogging tips professional culinary institute adobe road the the lost symbol wine stories john hughes '47 cheval blanc bordeaux reconquest santasti kevin zraly paul clary sweet wines zinfandel producers california wine for dummies best wine blog us wine sales dessert wine di arie rose napa cab. napa cabernet amazon wine constellation wine washington wine deck wine lindsay ronga batgirl wine top chef hardy wallace firestone wine contest burger wine lonely island where the hell is matt southern gothic wine food revolution french paradox dark side of the rainbow gallo thomas pellechia wine spectator top 100 2009 cinderella wine barack obama + wine sanford pinot noir rombauer digital marketing obama inauguration michael ruhlman wine spectator wine reviews karadeci the business of wine iphone wine mobile apps winery promotions whole foods wine first blush juice cult cabernet boston beer company trinchero wine tasting rooms viktor frankl chateau petrus mark squires wine and music scheurebe sherry wine tycoon healdsburg terroir wine branding global wine partners wine terroir southern wine and spirits wine lists adam strum tinybottles 100 point system vineyard church communion wine janet trefethen bruce reizenman luxury wine marketing wall street journal wine columnists "frankenwine" wine authors nbwa old vine zinfandel cluetrain manifesto down under by crane lake unified symposium jackson-triggs vidal ice wine clif winery name your own price mirror wine company indiana gourmet food allocated cabernet the wine line core wine drinkers wine wisdom lewin's equation 1winedude chacha rudolf steiner wine expedition fat tire beer mothervine supplements continuum texas bbq wine pairing prince's hot chicken king estate guinness advertising 2007 stoneleigh pinot noir wine pr wineamerica wine and art jason kroman alloutwine.com wine mou hess collection wine social media expensive wine trends wines and vines kelly fleming cabernet the new yorker ted lemon whyte horse winery iphone wine apps. palate press wine blogging strategies wine certification the traveling vineyard johnnie walker chateau latour planet bordeaux sherry wine paul clary blog gracianna wine wine cartoons alan goldfarb fusebox wine moms who need wine ted jansen hourglass wine murphy-goode wine trading down dip the new frugality patio wine bryan q. miller argentina wine zephyr adventures barolo santana dvx au revoir to all that formula business ordinance .wine geocaching brigitte armenier rockaway wine red bicyclette social media topps augmented reality rancho zabaco zinfandel woot wine new zealand wine sanford chardonnay lettie teague nba liquor advertising noble pig award of excellence ericca robinson andy warhol quotes fermentation anthony dias blue home winemaking consumer shopping research the best pinot noir food & wine magazine a year in wine apple iphone man's search for meaning st. helena catholic church snooth karen macneil music and wine german riesling secret sherry society cult wines wine video game russian river valley pinot wine appellations reset "old world wine darwinism wine star awards tastingroom.com bruliam wine generation y. wine april fool's day wine wine sales hailey trefethen park avenue catering fine wine marketing wine tasting journal wine competitions national beer wholesalers association clos lachance dr. oz yellow tail wine jon fredrikson wine blogging wednesday climber red priceline.com drew bledsoe amazon.com wine california cabernet paso robles judd's hill rose wine recession wine wine & spirits daily firestone vineyards wine trivia robert parker's bitch eryn supple the grateful palate heidi barrett john james dufour america eats willamette valley wines of chile specialty wine retailers association brand butlers american wine blogs forty-five north winery wine press release hong kong u.s. wine 2006 hess collection monterey chardonnay adler fels wines & vines kelly fleming interview the pour oregon food and wine dan cederquist parks and recreation wine umami swanson alexis cabernet disney wine program value wines inexpensive wine jay miller keep walking wines that rock steve perry aussie wine glut clary ranch pinot noir john tyler wine wine economy mary ewing-mulligan non-profits and wine ebob bodeans mitch schwartz hourglass cabernet italian wine merchant dependable wine sutter home videos aspirational marketing clark smith wine book publishing russian river valley ani difranco peru wine trip barbaresco michael steinberger value wine jamie oliver paul blart: mall cop phillip armenier red bicyclette pinot noir wine blogosphere ge smart grid augmented reality trefethen family vineyards california zinfandel wineshopper australian wine vinexpo jay mcinerney the gaslight anthem the pioneer woman james laube sylvester pinot noir goodguide korbel wine blobbers oregon travel tokalon winery not-for-profit jess jackson massale selection wine & spirits magazines kenny shopsin next generation apple the psychology of wine the vintners art cork'd 2008 vina mar reserva sauvignon blanc randy caparoso wine + music midwest wine culture chimney rock elevage cornell enology wine tycoon game stavin kelly fleming national wine & spirits kurt andersen " "new world wine" poseurs macari vineyards sette 7 swanson vineyards sunbox eleven wine winery sponsorship champagne sales wine criticism generation y and wine 2009 auction napa valley sonoma county wine wipes san francisco wine competition clary ranch tim hanni hunningbird wine beaux freres jon bonne the wine case climber white agency nil charlie weis sugar free wine a very goode job 2007 sean minor four bears pinot noir trefethen purpose-idea rose wine sales vincellar dominic foppoli discoveries pathfinder wine bar bets the winemakers tv australia wine fantesca judgment of paris women in wine oregon pinot gris three-tier carmenere wine heist jimmy clausen winery hospitality 2007 forty-five north cabernet franc alpine for dummies 2008 honig sauvignon blanc 1% for the planet wine industry news negociant wine business monthly 2008 food & wine winemaker of the year eric asimov travel oregon jordan winery amy poehler wine micro sites umami chris phelps vegas wine qpr wines cheap wine wine bard weds wine dj journey three dollar koala pinot noir reviews chronicle wine ed mccarthy wine to relax erobertparker little zagreb wine magazines howard schultz paul mabray wine blogging ethics youtube tasting note desciptors natural winemaking wine content klinker brick maria thun bad wine mumm napa slate wine columnist wine pricing wine blog awards 2010 bottle shock movie sketches of spain red bicyclette court paul gregutt trefethen oak knoll cabernet sauvignon zinfandel reviews wine purchasing wine nose good wine under 20 the hold steady paste magazine sensory evaluation petite sirah wine points the press-democrat oregon cuisinternship winner blog contests preakness stakes pork tenderloins wine & spirits restaurant poll 2010 eat me kenny shopsin amazon kindle wine politics what is terroir a history of wine words marco capelli music + wine indianapolis patz & hall sonoma coast pinot noir notes on a cellar book wine tycoon video game oak alternatives cabernet bottle shock economy chronicle wines vignoles wine columns mirror wine joe roberts e-myth revisited bennett lane winery champagne and business obama napa valley auction sonoma county wine french wine marketing vino chapeau wine medal winners petaluma pinot wine industry zap wine jr. san francisco chronicle wine ice wine c.g. di arie radiohead doubleback wine chateau thomas wine parker defamation blackstone wine trefethen fallow gapingvoid rose summer wine corkd foppoli wines tamari torrontes dirty south wine firestone contest doug frost whuffie factor wine reality show wine label design duane hoff resveratrol woman in wine organic wineries oregon wine snobs wine is the new black expensive wine will hoge wine spies the wine blue book conundrum winery customer service julie and julia texas for dummies wine collection shorttrack ceo vintage of the decade markham mark of distinction sonoma wine company spike your juice celia masyczek jim koch pinot main street winery obama wine digital signage wine retail the fifth taste dominus bellagio wine good wine livingston cellars persimmon creek vineyards liberty school cabernet sauvignon german wine oh westside road scott becker randall grahm party of five theme song wine spectator restaurant awards zig ziglar drvino.com wine direct shipping wine humor altar wine elliot essman wine intelligence research steroids in baseball publishing trends wine laws biodynamic wine health research 2007 waters crest "night watch" late harvest wine clif bar wine cheap wines rick mirer indiana miss america lewis perdue pbs john trefethen
January 7 2010
Quick! Word association time. I say “Dark & Delicious” and you think of what?
Personally, I think of Penelope Cruz. My wife thinks of some high school kid from the movie Twilight – Team Jacob, or something like that ... I don’t ask questions, at least not when it comes to high school vampire love stories or possible college trysts I don’t want to know about.
Despite my top of mind thoughts of a beautiful Spanish woman (and my wife’s predilection for robbing the literary and cinematic cradle), I’m sure many think of wine – a nice Tempranillo, an unctuous Cabernet, a rich Zinfandel or, perhaps, a Petite Sirah.
Ah, Petite Sirah, the oft thought of (but infrequently purchased at retail) varietal. Jo Diaz, the Executive Director of P.S. I love You, a non-profit association dedicated to the advancement of Petite Sirah, thinks there is a reason for the infrequently purchased part – particularly when you consider that by her tally there are 688 wineries in the country making a Petite Sirah – most wineries produce it in very small quantities and only a sliver of the Petite Sirah’s available ever make it beyond the tasting room.
Simply put, wine country visitors snap it up, beguiled by the seductive allure of its ability to be big, but not over the top, speaking of the earth, but boldly fruit forward. That scenario makes sense because most wine shops have, at most, a handful of Petite’s, typically nestled next to dozens and dozens of the other major reds.
But, this “best kept secret” continues to grow evidenced by increasing acreage under vine and a back story that rivals Zinfandel as “America’s Wine.”
If you’re a Bay Area resident there is a choice opportunity to taste nearly 40 Petite Sirah’s (from amazing producers like Ridge, Robert Biale, Twisted Oak and others) at one time and enjoy some tasty food from some of the Bay Area’s finest restaurants in the process. Dark & Delicious, a food and wine event organized by P.S. I Love You, returns to the Rock Wall Wine Company in Alameda, on February 19th.
Courtesy of Good Grape and P.S. I love You, you can win two tickets to Dark & Delicious by leaving a PG-13 or cleaner comment answering the word association question: When I say,“Dark & Delicious” what do you think of?
The prize package includes:
• Two tickets to Dark & Delicious ($120 value)
• Six tasting note books from Pinball Publishing ($25 value)
• Two hanging wine glass lanyards ($20 value)
• One pack of two Colgate Wisp toothbrushes ($2 value, but the intrinsic value is much higher after the event)
Total Value: $167.00
Check out the Dark & Delicious site and find out why this is a must attend event for any wine lover and then leave your comment. The winner will be notified on Tuesday, January 12th! Good luck and have fun.
January 6 2010
Of all the wine myths, legends, truisms, factoids and other bits of dubious information marauding as accepted fact, the one “You know what they say” bit of side of mouth “I heard …” wisdom that you can reliably believe is the fact that domestic Pinot Noir under $20 usually sucks like a Dyson.
In fact, buying a Pinot under $20 is pretty dumb, because reliably that wine is going to disappoint.
Unless, of course, it doesn’t disappoint—the point of this post.
Another “more true than not” truism in the world of wine is that it’s intimidating, hard to understand, difficult to penetrate and a complete grab bag of “hope and pray” when shopping at retail. Of course, this is palpable reality for the wine uninitiated.
However, in the “file under: Making Everything Easier” category, introducing the For Dummies Wine Collection.
The ubiquitous yellow and black attack, a brand that some say is as well known as Starbucks and Coca-Cola, with the goal of making the complex understandable, have licensed their brand to a savvy entrepreneur in Florida who is making significant progress in bringing a reliable hub of wine quality to retailers across the country.
Here is where I note my bias and appropriate disclosures. My wife is an editor for Wiley Publishing, publisher of the “For Dummies” series of books. However, she has nothing to do with the “For Dummies” wine books (much to my chagrin) and less than nothing to do with the organization’s brand licensing. I happened across the “For Dummies” wine program at a local retailer.
Winner of the 2009 National Grocers Association “Top 3” new products at the 2009 convention, the Karadeci Group is an enterprising importer and distributor in the state of Florida exclusively dedicated to promoting a portfolio of wines via a “For Dummies” retail display.
With the “For Dummies” brand license for a wine program in place, the Karadeci Group made a call to tender for wines yielding 180 submissions, according to Ericca Robinson, Karadeci Group Director of Marketing. Using a tasting panel with a range of palate experience and a goal to keep wine prices in the $8 - $15 range, 22 wines were selected representing an international mix of wines from Torrontés and Malbec to Merlot.
Working with individual state distributors as a complement to their operations in Florida, Karadeci and their Wine for Dummies Collection and display is currently in 10 states, mainly in the Southeast and the Midwest, with three states pending and the goal to grow to 44 states.
The program is simple – using elements of the well-recognized “For Dummies” brand, it’s a programmatic end-cap display, well merchandised with point-of-sale materials, a mobile marketing program and a curated selection of wines that varies by market.
The key to this program (in my estimation) isn’t necessarily the ability for a baffled wine shopper to have a brand point of reference from which to choose a wine, the key is quality in the wine for the price. In order to make a marketing program successful it has to be underscored by quality and consistency with individual wineries and wine brands that jive with the “For Dummies” brand promise.
The Dummies brand isn’t predicated on the yellow and black cover or their mission of “Making Everything Easier” it’s predicated on reliable quality across thousands of different topics. You pick up a “For Dummies” book and you know you’re going to get a high-quality survey of a topic, enough to make you “conversationally dangerous” with confidence.
The Karadeci Group have done a great job staying consistent with the “For Dummies” mission – identifying wines that are value-priced, representative of their varietal and high quality, with reliability.
And, according to Greg Blackman, Sales Manager at Cavalier Distributing in Indianapolis, IN, the program is working:
The displays are an effective “store within a store” concept acting like a silent wine expert to offer information on both the wine and appropriate food pairings. Each display works as an educational tool for both the consumer and the account itself. Bottom line, the goal is to take a complicated subject and simplify it, and that is what the “For Dummies” program does for wine. It’s meant for that customer who wants to get the right quality, affordable wine and be educated and confident in (their) purchase. The feedback has been great up to this point, and customers appreciate the education that this program offers.
One wine, in particular, the Pinot Noir from Sylvester Winery, priced at $12.99 in my market, is a stunning wine at price point – I drank ½ the bottle trying to talk myself out of thinking it was a fantastic wine at a fantastic price—it’s an under $20 Pinot that was darn good.
The next time you hear an alleged piece of wine truth, something along the lines of, “Pinot’s under $20 are horrible” or “wine is hard to shop for” remember that sometimes buying wine “For Dummies” is a smart move and it’s coming to a retailer near you.
2007 Sylvester Vineyard & Winery Pinot Noir
January 4 2010
If Ponce de León bloodied me up with righteous indignation and jabbed capsules of Resveratrol into my mouth, I still might be a skeptic of the health benefits of the antioxidant found in red wine, taken in pill form.
Likewise, if Morley Safer did a reverse chronological piece on the French Paradox every Sunday from now until 1991, I still might scratch my head with dubiosity.
The problem I have with the excitement over the health benefits of wine (in the form of huckterism around Resveratrol, especially) is the same issue I have with drinking gallons of pomegranate juice – it’s all tactics.
What’s the strategy?
Obviously, every New Year’s millions of people take a renewed interest in their health, attempting to turn over a new leaf—eating healthier, taking vitamins and working out.
Now, mind you, I’m no different. I love New Year’s for goal setting (and subsequent goal lapses). My physical activity level (amongst other things) is something I always address with some level of annual futility.
The reason I’m not as successful as I would like to be with my goal-setting is probably the same reason millions of others fail: our goals don’t tie into a larger whole.
Enter: THE BIG PICTURE
Exhibit A: Longevity
If I want to live to be 100 like my Grandma (still with us at 101), I now have the map to de León’s Fountain of Youth.
And, the good news, of course, is that a wine lifestyle greatly aids and abets that goal! Setting a goal to live to 100 using wine as a lifestyle tool? Now, that’s something I can rally around – longevity is something much more interesting then snarfing expensive Resveratrol pills to reduce possible heart disease.
In 2008 author and adventure anthropologist Dan Buettner published, “The Blue Zone: Lessons for Living Longer from the People Who’ve Lived the Longest.”
In that book, based on academic and field-based research (still ongoing –a Greek Isle is being researched now), Buettner reviewed areas of four countries with the highest density of centenarians. In examining commonalities between Sardinia, Italy, Okinawa, Japan, Costa Rica, and Loma Linda, California, Buettner lays out the nine fundamentals for a healthy, long-lived life.
As mentioned, looking at the nine tenets (called the “Power Nine”), it’s not hard to extrapolate how a life lived through the prism of the wine glass, as I like to say, can be the key to longevity ...
Wine lovers rejoice; from Buettner’s “Blue Zone” book – the Power Nine secrets to a long life:
1) Move
The point here (according to Buettner) isn’t necessarily exercise proper, as our bodies aren’t designed for significant wear and tear; the point is physical activity, on a daily basis. Gardening or viticulture definitely counts as does winery/vineyard tours and frequent trips to the cellar.
2) 80/20 Rule on Calories
This one is easy – cut calories by 20% by finishing your meal when you feel 80% full. A glass of wine and eating properly at the table instead of conveniently and on the go greatly aids this, as well.
3) Plant Power
Reduce meat proteins and processed foods. No problem here. Reducing anything that comes in packaging while increasing food that comes from the ground sounds like a good idea, particularly if it can be paired with Riesling.
4) Drink Red Wine
This is our ticket to ride – two glasses a day, more or less. Moderation is the key. Socially lubricated = okay. Drunk = not such a good idea.
5) Find your Purpose
Now, admittedly, if finding your purpose was easy millions of people wouldn’t go through life as lost souls, but I interpret this to mean that we need to find and nurture a passion. For me and most reading this, obviously, a significant passion is wine and the lifelong quest for wine knowledge. This is definitely as noteworthy as making money for “The Man” for 40 years, which is a necessity for most, but not a passion.
6) Downshift
In a go-go world, this maxim says that anything that can be done to reduce stress and to find time in the day to decompress is beneficial. Is there a more perfect match than an hour of contemplative thought and a glass of wine? A glass with dinner, a glass with a good (wine) book for decompression. Yes!
7) Belong
Stay social and active with a network of likeminded people. Believe in something bigger than yourself. Hello? Can you say, “Wine lovers unite?” A soft aspect of this, according to the author, is doing something “ritualistic.” Without being a heathen, I think it’s fair to note that there is a significant spirituality to wine and if you don’t think so, then maybe BioDynamics can fill the gap.
8) Nurture your Family
Honor those close to you. Not sure how exact the wine angle is here, but certainly spreading your passion is restorative. The point here is to create connective tissue a layer deeper than your network of likeminded friends in social engagement.
9) Nurture Your Tribe
One of the interesting aspects of the Power Nine research is that the single most important thing you can do to enhance longevity is to associate with the right people. We subconsciously model behavior from those of influence around us –“You’re known by the company you keep” is very apropos. Wine lovers and whiskey drinkers don’t mix. Choose accordingly.
In summary, according to the author, the three most important aspects – changes that can add three to six years to your life – are putting your family first, belonging to a community and having a sense of purpose – all aspects, with the six other areas of the “Power Nine,” that can tie into a wine lifestyle.
Fortunately for me, these worthy changes in resolution aren’t in pill form and can be found by enhancing my existing enjoyment of wine.
Forget the Resveratrol, bring on the wine lifestyle on the path to happy, old age!
January 3 2010
Time for another edition of “What they Say, What they Mean” an occasional look at foolishness in wine-related press releases.
This time, we’re reviewing “All Out Wine” the new, online wine ecommerce site from Joe Canal’s in Rio Grande, New Jersey. To see the same press release distributed to dozens of PR outlets in the same, bad form please Google, “The Hottest New Online Wine Store Has Hit The Market.”
My comments are italicized and bolded in parentheses. Items notated with a (Huh?) or a (Really?) denote inexplicable assaults on English, logic, proofreading, and the American educational system.
The Hottest New Online Wine Store Has Hit The Market!! (One exclamation point will annoy a copy editor, two will undo him. Two exclamation points indicate a palpable excitement level on par with 14 year old girls at the mall. Avoid at all costs.)
RIO GRANDE, N.J.Dec 14, 2009 - Wine is a drink of characteristics that explode through the palette of many daily ($5 to anybody that can decode this sentence. Also, “palate” is one of the most misspelled words in the wine lover’s dictionary and it should never be confused with palette, something you put paint on). Wine makers (winemakers, no spaces, is the common usage, though Microsoft Word will want to auto-correct into two words) are revolutionizing the world of wine with new wine making techniques that appeal to the masses (And this is a good thing?). More and more consumers are enjoying wine with food, for celebratory reasons, and special occasions. With the always evolving wine industry, the internet has made it easier for you to buy wine online and AllOutWine.com is becoming the hottest online store to satisfy all wine lovers needs (Because, of course, all wine lovers have the same needs. Regardless, this is an unquantified claim). AllOutWine is a one stop (‘one-stop’ should be hyphenated) wine shop that offers wines throughout the world (I think they intend to say they offer wines from around the world, not the fact that they’ll ship worldwide). Everything from the great wines of Napa Valley (should have a comma in between Napa Valley and California) California to some of the most sought after wines of Bordeaux and Burgundy. From collectors to consumers, you will surely fine (typo) wines of great value and great appeal.
Matt Belock, the enthusiasm behind AllOutWine has combined 2 (always spell out numbers one through nine) of his passions into 1 powerhouse of excitement (Presumably his passions are wine and marketing, though his background indicates dubious internet marketing which may mean his passion is making money off the unsuspecting based on faux-enthusiasm). “With AllOutWine our plan is to do more than just sell wine online. We want to bring you the customer a fun, enjoyable and rememberable(Rememberable is a dictionary word, but one that is more likely to come off the tongue of George W. Bush than be used in a press release) experience all day, everyday (See page 14 CrushIt! By Gary Vaynerchuk – re: hustle also, ‘everyday’ should be two words). I have many plans in the works (What this usually means is, ‘We rushed to publish the press release before the end of the year and I have no idea what we’re going to do after this, but I’m taking two weeks off at the end of the year and I’ll think about it’) that will allow everyone to interact with each other and share their wine experiences” (Thank goodness, because there is a strong, unmet need for this in the online wine space, cough … cough).
AllOutWine has 1,000’s of wines to choose from at everyday low prices (Like everyday low prices at Wal-Mart?) Receive tasting notes, ratings, and wine maker descriptions (This means that they’ll take the copy straight from the winery and publish it because otherwise it’s a lot of work). They are constantly exploring different wines that they can share with you (Who are ‘They’?). It is a fully functioning and easy navigating website (well, that’s good) that makes it simple to search their entire inventory. They are constantly looking forward to the future and going to provide the best service online (Huh?).
When it comes to drinking wine everyone has their own tastes buds (Really?) One may think a wine is excellent and another may think it is just above average. At AllOutWine they have wines that will satisfy the tastes of everyone. With what’s in stock for the years to come it will only make things easier for the customers to be able enjoy wine on many different levels (Huh?).
Join the over 6,500 and growing followers of AllOutWine at Twitter.com/AllOutWine (Should I join the ranks of Twitter followers like Lolita Borgia and Kristina Mae – two XXX/Spam followers?). Stay interacted (Huh?) with what’s going on daily. Join their email newsletter and become (a) VIP so you can be updated with specials, pre-sells, and deeply discounted wines. They also offer 20% discounts on selected wines that are posted daily, weekly, and monthly. Browse through their cellar selections and find some hidden gems of highly rated wines that will keep your wine cellar full of passion (Huh?).
AllOutWine is here to stay and grow (Thank goodness. A launch press release should always note that whatever you’re launching is here to stay) They are improving the wine lover’s interest and the enthusiasm in building up a world where wine can be brought forward and shared by all (Huh?). They will continue to offer daily, weekly and monthly specials at some of the lowest prices online. So move forward and improve your taste buds (Huh?) by purchasing some of the best quality wines from what some will be calling; the most exciting online wine store on the web (incorrect usage of semi-colon).
About “www.alloutwine.com”
We (Inconsistent pronoun usage) at AllOutWine welcome you to a whole new world of wine on the web. Search though our website and enjoy everything we have to offer and stay tuned to what is coming in the near future (With bated breath, my powerhouse of excitement friend, I will …). This is an online wine store that will be (Passive voice) helping 1,000’s have a memorable (Rememberable?) experience.
For more information visit: http://www.AllOutWine.com
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